I've always loved Barnum's Animal Crackers, partly I believe to my birthday sharing with P.T. Barnum, but I've never even considered making them at home since I never had the intricate forms. Williams-Sonoma's set contains:
Since I never imagined I would be making these, I've never kept any animal cookie recipes. Luckily, W-S gives you a recipe on the back of their box. It a typical sugar cookie recipe with some mace and nutmeg added. I've been brainstorming on what to do with the next batch, make it more gingerbready? more lemony? I'm not sure. Experiments are needed.
Getting ready for the oven
W-S recipe was a little off for my oven; they called for a 350° oven for 12 to 15 minutes. In reality, the best batches (best, but not perfect) came out of a 325° oven after 12-14 minutes. It would also help if I did batches of one shape each, it's taking a long time for me to learn that lesson.










8 comments:
What?! No bears?
Shut up! You did NOT make your own animal crackers!! Hahahahaha very very nice post! :P
@bear: I know, no bears. I'll have to find a bear form.
Hi Blondie! I've been SO tempted to put those animal crackers cutters into my online shopping cart...more than once! They're adorable. How did you like the WS recipe?
~BigSis
www.bigsislilsis.com
These were so yummy!
The Mock Graham Crackers in More from the Gluten-Free Gourmet by Bette Hagman (p 87) worked beautifully with the cookie cutters. Aren't they fun?!
The cookie cutters aren't on the website anymore...:-(
the cookie cutters are in the store - I just saw them on Friday at Roosevelt Field
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