Last month I finally had a chance to check out Chickalicious in the village and I sampled their famed s'mores cupcake. How do they make these so freaking good...?
The cake was moist and tender. I loved the toasting marshmallow "frosting" and the chocolate filling. Though there weren't any graham cracker crumbs in sight the cake did have a wonderful graham cracker-esque flavor. Though I still maintain that Blondie makes the best s'more cupcake ever. But if Blondie hasn't made any s'mores cupcakes for you recently (ahem), these will do in a pinch. Delicious.
Now dear readers, time to help me make a very important decision. It's the eighth day of the year and I haven't had one cupcake in '09. Where should I break my unintentional cupcake fast?
Chickalicious
203 E 10th St
New York, NY 10003
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8 comments:
That's an interesting twist on the s'more cupcake and I think I like it! The ones I've had have a graham cracker "crust" at the bottom of the liner, chocolate cake on top and then a meringue-ish top. The textures haven't been a good combination. But this one looks to have a graham-cracker flavored cake and I'm loving the fudgy filling and true meringue frosting. BTW, I'd break my cupcake fast at Crumbs with a Hostess Cupcake. Yum!
I used Blondie's smores recipe for christmas and they were a hit ! My friends and I sat around and toasted the frosting together, thanks again for posting the recipe.
That cupcake looks TASTY!!!
you NEED to have the caramel cupcake from chikalicious too.
I'm still mad at you for going without me!
@Nina: Yay! You're welcome. I'm so happy to bring friends and frosting together.
these look amazing. i'll have to try one.
All their cupcakes are so good but in a city that has gone certifiably cupcake drunk - the s'mores from the Dessert Club are my current favorites...
This s'more cupcake looks so beautiful with the colors, I'm sure it'll be a big hit with the kids! Nice colors! Although I'm to a big fan of cupcake, this sure looks yummy! I'm normally the one that will say no to cupcake.
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