Madison Square Eats and NYC Food Film Festival, it's been a full month of eating and drinking. But those weren't the only two things going on in my food schedule (yes, I'll admit to a food schedule.) For Midtown Lunch, I recently check out two offerings from Pizza by Cer Te: their Tony Manero slice, and their Fried Spaghetti Balls. I've been craving both since I had them. I also found the greatest ceiling ever....
Whiskey River in Kips Bay. When I finally snag my millions and buy a house with a game room, this is going on the ceiling, for reals. Complete with the canoe. Though I might try to stick some people in it. For those of you interested in Potbelly Sandwich Shop's dessert options, I ate my way through those in my "post-breakup only eating dessert" phase.
CBSLocal.com. Of what I've written so far, I'm most proud of my "NYC's 5 Best Plates of Nachos", where I got more than a little help from Rachel of NachosNY.com. It's hard having to be the one to eat all the nachos, but someone has to tell you where to eat. I also got to sample a few breakfast places! Watch out for a series that's going live next week, it involves some of the best food (and dessert!) in the city!
Also, there's still time to win Cakespy's book!
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