Thursday, September 27, 2012
Last weekend I had the chance to visit CA for the first time in more than two decades. I’ve heard some awesome things about the food truck scene on the left coast and it’s no secret that I love food trucks (did you hear Blondie and I are writing a book about them?). Naturally I had to scope things out for myself and I wasn’t disappointed…
Dos Chinos, an Asian-Mexican fusion truck, parked near where I was staying on Friday. Score! Previewing their menu online, I knew that I HAD to get the garlic fries with cotija cheese. And they were certifiably AWESOME. These were the hands down best garlic fries I've ever had it my life. They were super garlicky. Super crispy. And the cotija adds just the right touch of saltiness.
If you're in the OC, seek out Dos Chinos and please, please(!) get some garlic fries for me.
Follow them @doschinos.