Robicelli's cupcakes that were just over the hill behind me.
Brooklyn Cured, chatted with our new best friend, Zack from Kelvin Slush, and then headed over to the Robicelli's booth. I'd seen Allison instagramming ingredients for some super-secret limited edition cupcake: the Krumkake aka cardamom scented cake topped with Bavarian buttercream, lingonberry jam, and Krumkake pieces! Color me Brooklyn Norwegian! I firmly believe lingonberries are underutilized, so I instantly loved this cupcake. I didn't taste much of the cardamom, but then again, I was focused on the berries. I'm not so secretly hoping they bake these again, maybe as a Thanksgiving special? Enough of the boring, uninspired pumpkin and/or apple treats.
This Week in Eating Out
4 hours ago